Plan of Brewery was a collaborative project designed to develop a comprehensive business plan for a brewery. Over the course of one semester, a team of five individuals worked together to create a detailed strategy for establishing and managing a successful brewery.
The project emphasized teamwork and involved various aspects of business planning, including market research, operational planning, and financial analysis. My specific role within the team was to conduct the financial analysis, which involved budgeting, forecasting, and cost analysis to ensure the financial viability of the brewery.
The final business plan provided a thorough examination of all critical elements needed to launch a brewery, reflecting the collaborative efforts and diverse expertise of the team.